Wednesday, July 23, 2008

Hot Knives...

Just received my OXY in the News, an email update from my semi-Alma Mater Occidental College. Anyway, it informed me that two former classmates, Evan George and Alex Brown were featured in the LA Times as health-conscious cooks!
Alex Brown -- cheesemonger by day -- and Evan George, a cook at Elf Cafe, unite slow food with blogging immediacy. Recipes and informative videos can be found on their website; contact them for veggie/vegan catering that's elegant and down-to-earth (for example, Chimay adds robust flavor to a crispy French-onion and Gruyere sandwich -- in lieu of meat).

Check out their blog Hot Knives.

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